15 Orlando Restaurants Offering Easter Brunch or Dinner for Families
Dress in your Easter best, and let these Orlando restaurants take care of the rest. Several local establishments are serving up a special Easter menu, and we’ve compiled a list to help you plan your holiday. Whether you are looking for a brunch or dinner option, traditional or unique cuisines, there is something for everyone's taste buds.
For families choosing to have an Easter meal at home but don't want the stress of cooking, most of the restaurants listed are also offering preorders for Easter pickup. Here are some fun kid-pleasing Easter recipes to try out as well, and kids will love decorating the table with some of these Easter crafts.
For local Easter events, visit our roundup of egg hunts around Orlando.
Restaurants in Orlando with Easter Meal Options for Families
1. The Alfond Inn – Winter Park
Enjoy an Easter feast at The Alfond Inn’s Park Avenue Ballroom. This family-style meal features bourbon-glazed spiral ham, seasoned prime rib, sides, and desserts. The cost is $59 per guest ($29 for ages 5-12). Due to COVID, there will be no egg hunt this year. Guests must wear masks in the lobby and other public areas.
2. Black Rock Bar & Grill – Windermere
Black Rock Bar & Grill is hosting a family-style Easter brunch from 11am to 3pm on Easter Sunday. Options include loaded French toast, mini-muffins, salads, soups, scrambled eggs, chicken waffles, shrimp and grits, and more. Adults dine for $34.99 per person and kids under 10 dine for $13.99 each. Call ahead to make a reservation.
Photo courtesy of The Capital Grille
3. The Capital Grille – Orlando (Millenia & International Drive)
The Capital Grille is offering a dine-in Easter brunch on Sunday, April 4, complete with a starter, entrée and dessert. A special children’s brunch menu is also available. For those who prefer takeout, an “Easter at Home” three-course dinner option is offered for pickup April 3 or April 4, featuring whole rack of bone-in filet as the main course and sides to share, ready to warm and serve. Reserve your table or preorder takeout online at the link above.
4. Eddie V’s Prime Seafood – Orlando
Easter brunch at Eddie V’s Prime Seafood is from 10am to 2pm on Easter Sunday. Adults can enjoy a three-course meal for $49 per person, with a special kids brunch menu for $15 per child. There is also a four-course takeout option to enjoy at home. A takeout Easter meal for two is $150 and a meal for 4-6 people is $250. Guests must preorder for pickup on Friday, April 2 or Saturday, April 3. The complete standard menu is also available for pickup on Easter Sunday from 10am to 8pm.
5. The Hog & Dog – Apopka
Enjoy Easter brunch at The Hog & Dog from 10am to 3pm Easter Sunday. Menu options include starters such as ham and cheese biscuits or pastry braid, entrees such as BBQ shrimp and grits, breakfast chicken and waffles and Easter ham, plus kid favorites like pancakes and chocolate chip waffles. Reservations are recommended. For families choosing to dine at home, a curbside Easter menu is also available for preorder. The last day to place orders is April 1.
6. Knife & Spoon – Orlando
Located at the Ritz-Carlton Grande Lakes Orlando, Knife & Spoon is hosting an Easter brunch complete with steak and seafood from chef John Tesar. The meal will be offered from 11:30am to 3pm on Easter Sunday. Adults eat for $115 per person, while kids 12 and under eat for $45 each. Reservations are required.
7. Rosen Plaza – Orlando
The Rozen Plaza Hotel will offer its annual Easter brunch on April 4 from 11am to 3pm. Enjoy a spread of sweet and savory foods, including prime rib, roasted leg of lamb, eggs and omelets cooked to order, honey-glazed salmon, a full dessert station, and more. Children’s items such as mac and cheese and chicken fingers re available as well. The cost is $41.95 per adult and $18.95 for children ages 4-11; ages 3 and under eat for free. Parking is free and reservations are recommended. Temperature checks will be in place and masks must be worn to enter and walk through the hotel. Tables will be arranged to maintain social distancing.
Photo courtesy of Rosen Shingle Creek
8. Rosen Shingle Creek – Orlando
Easter brunch buffet at Rosen Shingle Creek includes a variety of delicacies like Florida-fresh Osceola ceviche, Nashville hot chicken and waffles, Moroccan lamb stew, and more. Brunch concludea with a chocolate fountain and dozens of sweet treats for dessert. Adults eat for $64.95 each, which includes unlimited champagne and mimosas for ages 21 and older. Children ages 4-11 eat for $25.95 each, and kids ages 3 and under eat for free. Florida residents will also get a 25% discount. Reservations are required; call or book online. Temperatures will be checked upon arrival, and guests must wear masks when entering and walking through Café Osceola.
9. Seasons 52 – Altamonte Springs & Orlando
Seasons 52 is offering both dine-in and dine at home options for families this Easter holiday. Brunch is available for dine-in on April 4 from 10am to 2pm. An Easter Green Box is offered for takeout, featuring apricot-glazed spiral ham, cedar plank-roasted salmon or wood-grilled beef tenderloin, as well as sides, salad and mini indulgences. The Green Box options serve two or 4-6 people and is chilled, ready to warm and serve. Orders need to be placed at least one day in advance. Pickup is Friday April 2 or Saturday April 3.
10. Tapa Toro – Orlando
Enjoy authentic Spanish cuisine for Easter brunch or dinner at Tapa Toro. Brunch is from 11am to 3pm on Easter Sunday, and the cost is $42 per adult and $15 for kids under 10. Easter brunch specials include pork mojo, seafood paella, manchego truffle whipped potatoes, and more. Kid favorites such as mac and cheese and chicken tenders are available. Place reservations online at the link above. Easter dinner is a prix fixe roast available from 4pm to 10pm for $28 per person. Easter carryout is also available for pickup; order online through the link above.
Photo courtesy of Taverna Opa Orlando
11. Taverna Opa – Orlando
Taverna Opa is hosting both Easter brunch and dinner, featuring authentic Middle Eastern cuisine. Traditional Greek entertainment and belly dancing begins at 7pm on Easter Sunday. Families can also order carryout to enjoy an Easter dinner at home. Takeout orders can be placed at the link above.
12. Trattoria del Porto – Orlando
This Universal Orlando restaurant, located inside Loews Portofino Bay Hotel, is offering a family-style brunch with options such as an antipasto platter, orzo and shrimp, frutti di mare, and more. The price is $58 per person. For guest safety, capacity continues to be limited in restaurants and enhanced cleaning measures are in place. Guests can call ahead to make reservations or reserve a table online.
13. Unreserved Restaurant – Orlando
Located inside the JW Marriott Orlando Bonnet Creek Resort, Easter brunch at Unreserved includes a Southern-style buffet with action stations, carved meats, and more. The cost is $65 per adult, which includes an Easter egg surprise; $35 for kids ages 4-12; and ages 3 and under eat free. The Easter Bunny visits the restaurant every hour for meet-and-greets with the kids. Reservations are required.
14. Villa de Flora at Gaylord Palms – Kissimmee
Located at the Gaylord Palms Resort, Villa de Flora is hosting a Mediterranean-inspired buffet for Easter brunch, featuring prime rib, roasted leg of lamb, and honey-glazed ham. The cost is $70 per adult and $30 for kids ages 4-12. Following their meal, guests can stroll the resort filled with oversized Easter eggs, a giant chocolate bunny, Easter photo-ops and a meet-and-greet with the Easter Bunny.
15. Wyndham Grand Orlando Resort Bonnet Creek – Orlando
Both Tesoro Cove and Deep Blu, located at the Wyndham Grand Orlando Resort Bonnet Creek, are offering special Easter menu selections. At Tesoro Cove, enjoy an Easter brunch from 7am to1pm, featuring an omelet station, made-to-order Belgium waffles, Huevos Ranchero springtime station, a Bunny bakery table, and more. Adults can enjoy this brunch for $27 per person, while kids 12 and under eat for $14. At Deep Blu, a special holiday menu is available for both Good Friday and Easter Sunday, from 5:30pm to 10pm. Good Friday selections include roasted monkfish, thai coconut curry, and more. Easter Sunday specials include lamb roulade, apricot stuffing, popovers and more. Reservations are recommended.
Places featured in this article:
Knife & Spoon - Ritz Carlton Grande Lakes Orlando
Unreserved Restaurant - JW Marriott Orlando Bonnet Creek Resort