Times—and the food industry—have changed from when I was a kid. In the 1980s, everything we ate came from the freezer section, cans, and boxes. Microwaves were hot kitchen appliances. I didn't even know what an unpicked strawberry looked like or what type of plant blueberries grew on. Trees, maybe? Now, knowing where your food comes from, understanding sustainability, and eating local are all hot topics that parents are passionate about. New York City offers plenty of farmers' markets, gardens, and parks to get close to nature. But did you know there are plenty of farms, too?
We've compiled a list of open-to-the-public farms within NYC that all deserve a visit. Each one has a special and interesting hook. Make sure to check seasonal hours/days-of-operation before you travel.