Truffle Making Workshop with Taza Chocolate

Saturday, January 5, 2019 - 1:00pm
Event Info
Contact Phone: 
(617) 973-4909
Recommended Age: 

Celebrate your love of chocolate with the whole family and learn how to make dark chocolate ganache from scratch using the highest-quality stone-ground chocolate and farm-fresh Appleton Farms cream.

Participants work in teams to create a pot of hot ganache and dip bread and cheese into this delicious treat (it's like fondue).

Then, kids can roll dark chocolate truffles by hand; made with chilled dark Taza ganache, dip the dozen truffles into four to five different toppings, and take them home in a box.

The Kitchen at the Boston Public Market
100 Hanover Street
02108 Boston , MA
Phone: (617) 973-4909
42° 21' 43.3908" N, 71° 3' 25.3584" W