Living History: Beyond Chocolate: Colonial Coffee, Cacao, and Tea

Sat Nov 16, 2019
1:00pm to 4:00pm ET
Age: 4 and up
Price: Included with museum admission; Free for children under 17
Location:
New York Historical Society
(212) 873-3400
170 Central Park West, New York, NY, 10024
Invite a friend Website

Drink it all in with a bevy of colonial beverages in this multisensory Living History program exploring global trade and colonial silversmithing in Paul Revere’s time.

Discover recipes, smell spices, and handle hot chocolate preparation tools. Afterwards, visit the exhibition Beyond Midnight: Paul Revere.

** Activity dates/times are subject to change. Please click through to the activity website to verify.