For those who pine for fresh pasta, Neopolitan pizzas, and every Italian delicacy that never pops up at Trader Joe's, there's good news. Eataly L.A., the latest outpost of what has been called the Disneyland for Italian food (and has become a New York institution), opened its first North American location west of Chicago last week in the newly redone Westfield Century City shopping center. Eataly now has 39 locations throughout Italy and around the world, and just five of those can be found in the US. Eataly L.A. has three floors (the third is an as-yet unopened restaurant) and offers a little bit of everything: a grocery store, sit-down restaurants, prepared food counters, cafes, and fresh food for home preparation. There's even a cooking school (La Scuola), and foodies who don't want to cook for themselves can watch fresh food being made as well as sample olive oils, balsamic vinegars, and pestos.
So what should kids try? Even picky eaters who hesitate to try Italy's more adventurous fare will be able to find some satisfying pizza and gelato to excite their palates, whether you want to eat in-house, grab a quick bite, or purchase food to make at home.