Celebrate gratitude, friendship, and food at this cozy Friendsgiving Cooking Party. Young chefs will work together to prepare a delicious kid-friendly feast featuring festive fall flavors.

As they chop, stir, and taste, they’ll learn teamwork, kitchen safety, and the joy of sharing a meal they made themselves.

Ages: 5–15
Includes: Apron, chef hat to keep, all supplies, ingredients, and take-home recipes

Little Chefs is more than a cooking class, it’s a movement to help kids build confidence, creativity, and a healthy relationship with food. Their hands-on programs empower children to explore the kitchen, try new ingredients, and discover the joy of cooking in a fun, supportive environment.

Each class is designed to teach practical cooking skills like measuring, chopping, and following recipes while also nurturing teamwork, patience, and independence. We use fresh, accessible ingredients and age-appropriate tools so every child feels successful from start to finish.

From seasonal cooking parties to educational workshops and private group sessions, Little Chefs offers experiences that inspire curiosity and connection around the table. The goal is simple: to help kids fall in love with food, not just eating it, but creating it.