It's Sunday night: do you know what's for dinner for the rest of your life?

[...] Macmillan's Online Dictionary has featured the phrase Fridge Googling, a term coined by the online parenting community, as its term of the week. Have you heard the term? Is it something your family does? Fridge Googling, it has also been known as Google Cooking, is to look for recipes online by searching for the ingredients you have in your fridge or pantry. It's a good way for busy parents to keep fresh food from wasting before it goes bad, find a meal from what you have at home, rather than getting take-out??”or maybe you just need a little everyday inspiration. (For more cooking inspiration check out our article on a xhref=”http://www.mommypoppins.com/?p=6″> menu planners.) Now that Google will plan out our menus, we just need those Google bots to come and cook for us. (via ParentHacks) [...]

We're vegetarian and I would love to know if any of these sites offer no-meat subscriptions!

I know that Saving Dinner does a vegetarian menu.

I LOVE my Saving Dinner subscription. We have the vegetarian mailer. It's worth its weight in gold as far as I'm concerned. For all of you curious if this will work for you- she has complete sample menus with recipes & shopping lists available for free for all her various mailers (http://www.savingdinner.com/menu_mailer/free_dinner_menu.html). It has really helped our food budget and expanded our tastes. I am a Saving Dinner Groupie!

I do Saving Dinner, too, and I love it! I also get the Menus4Moms since they're free - but I use Saving Dinner every week. I was clueless about planning meals, and this has helped so much!

I also do Saving Dinner. I subscribe to the "Heart Healthy" menu, which follows the guidelines of the American Heart Association. I love it. The only problem (and this is minor) is that there is no salt in anything (with this particular menu), and my family doesn't require a salt-free diet. But I just add salt----no big deal. My favorite part about Saving Dinner are her side dish recommendations with each meal, along with the side dish ingredients on the shopping list. That way I remember to pick up fresh veggies, and I also remember to have variety. I used to plan great main dishes and then the side dish was a last minute microwaving of frozen corn. I don't do that as often any more, thank goodness. The menus are inexpensive too.

We did Menumailer for about 6 months, and we liked it ok. It was rare that any one week had more than one meal we would be interested in making again, so we didnt bother to renew. We went with the regular menu for 2 - the regular has vegetarian options for each dinner. We never tried the vegetarian menu - Im not vegetarian, but my husband is!

I'm a devout Scramble (Six O'Clock Scramble) subscriber. The recipes are quick, delicious and healthy! Most of the recipes include less than 10 ingredients and take less than 30 minutes to make - perfect for a busy family. My kids are eating things we wouldn't have dreamed of before - tilapia with carribean pineapple sauce, black bean burgers, sweet potato burritos, Greek rice bowl with spinach, feta and pinenuts, honey dijon shrimp, baked chicken with apricot dijon sauce, and so many more! And, my meat-eating husband is loving the vegetarian meals (several featured each week) The eNewsletter includes 5 recipes and a complete grocery list so you only have to go shopping once a week. There's also a cookbook companion. I can't say enough about how easy and delicious the Scramble has made dinner in my house. Check it out at www.thescramble.com.

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